Amano is a popular fast food chain in New Zealand known for its delicious Italian-inspired dishes. With convenient locations, it has become a go-to for anyone craving flavorful Italian cuisine. Whether you’re in the mood for tasty pasta, seafood, or vegetarian options, Amano has something for everyone.
Nestled in the vibrant Britomart district, Amano offers a diverse menu featuring pasta, seafood, meat, and vegetarian options, as well as a selection of fresh bakery items.
From freshly baked artisan bread to exquisitely crafted pasta and seafood dishes, Amano’s offerings showcase the rich flavors and traditions of both Italy and New Zealand.
Whether you’re dining with friends, family, or colleagues, Amano is the perfect place to enjoy a memorable meal with a warm and inviting atmosphere.
In this guide, we explore the menu prices at Amano in New Zealand, giving you a clear idea of what to expect when you visit.
Amano Menu with Prices in New Zealand
Breakfast
Dish Name
Price (NZD)
Granola
21
Bran Loaf
20
Asparagus
26
Avocado
28
Frittata
29
Smoked Warehou Pâté
30
Smashed Meatballs
30
Prosciutto
30
Additions
Add-On
Price (NZD)
Smashed Potato
6
Feta
6
Avocado
6
Asparagus
8
Tomato
8
Pancetta
8
Prosciutto
8
Breakfast Cocktails
Cocktail Name
Price (NZD)
Bellini
20
Bloody Mary
20
Cosmopolitan
20
Breakfast Martini
20
Espresso Martini
20
Pastries
Bakery Item
Price (NZD)
Croissant
6.00
Pain au Chocolat
6.50
Pain aux Raisins
6.50
Almond Croissant
8.00
Cinnamon Brioche
6.50
Far Breton
6.00
Prosciutto Croissant
8.00
Savoury Brioche
7.00
Lunch & Dinner
Dairy
Item
Price (NZD)
Mozzarella focaccia di recco Organic cow’s milk mozzarella in thin olive oil bread
Amano offers a diverse menu inspired by Italian cuisine, featuring a variety of dishes such as pasta, seafood, meat, and vegetarian options, as well as a selection of fresh bakery items.
If you have specific dietary requirements, the restaurant also offers vegetarian and gluten-free dishes.
Remember to download the app for exclusive deals, try the Amano special for maximum value, and don’t be shy about mixing those flavours – it’s what makes Amano special.
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